e-i-e-i-o acres

Small Hobby Farm in Rural Missouri

Yummy Toffee Chocolate Bars

20130719-170916.jpg These were so well loved when made them the other day I thought I would post the recipe. Hope you enjoy them as much as my family and friends at Sidney Street did.


Base- 3/4 cup butter, softened
3/4 cup packed brown sugar
1 1/2 cup flour

Topping – 10 oz can sweetened condensed milk
2 tbs butter
1 3/4 cup chocolate chips
1 1/3 cup toffee bits

Base – Cream together butter, brown sugar and flour until well blended and mixture sticks together. Press into 9×13 pan lined with overhanging foil sprayed with pam so you can remove later and cut into pieces easier. Bake at 350 degrees for 20-25 min or until light golden. Cool while preparing filling.

Filling – Heat sweetened condensed milk and butter in heavy pan, stirring constantly over med heat for 5-10 min or until thickened. Spread over cooled base. Bake at 350 for 12-15 min or until golden.

Sprinkle chocolate chips evenly over the top. Bake for 2 min longer or until chocolate is shiny and soft. Remove from oven. Spread chocolate evenly. Sprinkle toffee bits on top, pressing lightly into chocolate. Cool completely and then lift foil out of pan and remove foil, cut into bars.


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This entry was posted on July 19, 2013 by in Food and Cookling.
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